110907 - Waldo Farmers' Market - WEDNESDAYS at Waldo Habitat Restore (KCMO)

Sept 7th Highlights: Pears, Peaches, Baked Goods, Meats & Local, Fresh Veggies!
START SEPTEMBER OFF RIGHT WITH FRESH, LOCAL FOOD….

Fresher Than Fresh Snow Cones & Good You Organic Mobile Eatery Will be @ the Market this Week!
K. Kringle & Company Baked Goods – Guest Vendor
Kevin Edwards will be at the market this week offering wonderful cookies, sweet breads, jellies & jams. He bakes cookies from his Grandmother’s recipes! Kevin & his family use non-GMO flour, real butter, many organic & local ingredients & no preservatives when baking. He makes a widevariety of jams & jellies. Be on the lookout for Poppy Seed & Strawberry Breads, Chocolate Chip, Peanut Butter & Lemon Cookies (made w/fresh organically grown lemons) & other sweet treats!

Stony Crest Urban Farm
  New this week – Arugala & Radishes. Plus, Cucumbers  & Jalapeno Peppers are specially priced! Other available squashes include: “Sunburst” patty pans along with single-serving sized butternut  & acorn squash.Also, Sweet Italian, bell, banana, chili (Anaheim) peppers. (We’ll have a recipe to roast them) Eggplant. Fresh cut cilantro. Sweet candy onions. And of course — tomatoes — slicers & sweet cherry & grape tomato “Snack Baskets”.  They are not as big & plentiful as they were a month ago, but they are still tasty.  Rodger & Diane.

And @ the Stony Crest Tent, In Response to Customer Requests….

  • Seckel “Sugar” Pears from Gordon’s Orchard, Osceola, MO (non-organic)
  • China White Peaches from Gordon’s Orchard, Osceola, MO (non-organic)
  • Encore Yellow Peaches from Gordon’s Orchard, Osceola, MO (non-organic)
  • Sweet Jamboree Watermelons grown by Elvan Schrock of Jamesport, MO (non-organic)

Bear Creek Farms
  Lonnie & Jeanna will be bringing Garlic, Chard, Kale, Winter Squash, Cow Peas, Potatoes, Onions, Tomatoes, Peppers, Fresh Basil, Tons of Eggplant, Zucchini & Cucumbers & more.

NUTRESSANT
As the weather get cooler, it also get drier……come smell and feel our Body Butters for not only moisturizing the skin but nourishing it as well.  Also check out our toothpaste and deodorant.  We love to share our favorite things.   John and Sandy

One More Cup 
Early fall breezes & a good cup of coffee go together! OMC will have brewed coffee samples, as well as bags of ground and whole-bean coffee for purchase, along with reusable coffee sleeves for sale, and possibly bagged granola. Stacy & Jeremy

Schenker Family Farms  
Beef, Lamb & Pork from grass-fed, free-range animals.  Theo brings a good selection. If what you want is not available at the market, place an order for delivery next week. Check out the Mr. Doggity’s BBQ Sauce they carry. It’s made by mid-town resident, “Mr. Doggity”.

Farm To Market Bread
 
FTM has specialty breads you can only purchase at the Waldo Market … Rustic Roasted Garlic, Rustic Tomato,  Trail Mix, Raisin/Walnut, Six Grain Hearth, Four Seed Baguette, Semolina, Rolls: Multi-Grain, Pretzel, Sub & Asiago, Buns: Egg, Brioche &  Focaccia. Ann or Ben can help you select a bread for any occasion!

Waldo Market Season Ends Sept 28th! 

Many thanks for the feedback & all the ideas shared through the “How Are We Doing?” Survey that 115 people responded to! The first action we are taking in response to the feedback is to extend the market season from the end of August to the end of September. Other improvements are in the works… some you may still see this season and other changes that make sense to start next season. The vendors did a survey of what they think the best aspect of the market is and unanimously we agree that YOU – our customers, neighbors & friends are the best!  Thanks for your support of the market!!

Waldo Farmers' Market Wednesdays

May 4 - Aug 31, 2011
3pm – 7pm @ Waldo ReStore

Especially convenient for residents of Waldo, Brookside, Southtown neighborhoods and Prairie Village, the new Waldo Market is a mid-week, after-work opportunity to purchase organically and sustainably grown fresh, local produce along with other specialties such as bread, coffee, and soaps.



Our season will run through August 31, 2011 with consideration for extending into September.

More information is available online at http://wholesomewaldowednesdays.com where weekly information will be added as the season progresses. We look forward to seeing you each Wednesday!

Niles Garden Market - 1911 E. 23rd (KCMO) Tuesdays from 4:00-6:00pm



AN ORGANIC FARMERS MARKET in KCMO



Niles Garden Market

Tuesdays

4pm To 7pm
at

(close to Garfield Ave)
Kansas City, Missouri
http://organotill.org/


Tuesday, September 6.


In addition to peppers, some tomatoes, onions, garlic, carrots, swiss chard and potatoes, yellow summer squash, we also have lettuce and collards. Come on down to Niles at 1911 E 23rd from 4 to 6 PM. Meet some of the kids and see the garden.

Marty Kraft

Please respond to climate change in your own way. Let care of nature become second nature.


Niles Garden Market 
1911 E 23rd Street 
from 4 to 6 PM Tuesdays.



  • Niles Garden is an educational and peaceful garden next to Niles Home for Children. We use organic no-till practices on our beds but don't claim certification.
  • We hope to be a model for beginning gardeners to learn sustainable urban agricultural techniques. Our market benefits Niles and the kids who work the garden.
  • Some of our garden practices can be seen at:  http://www.youtube.com/organotill
see also
http://KCNoTill.org/

~~ Friend us in FACEBOOK!
~~

Come to our market
Tuesday afternoons 
from 4 to 6:30 at
Niles Home for Children,
1911 E 23rd Street.




~~~~~~~~~~~~~~~~~~
Here is some information on our garden followed by some general information on Niles Home for Children. We would love to have some volunteer help. In addition to our current garden we are also trying to restore an additional third acre plot that was a parking lot. I hope this information helps.

Thanks

Marty Kraft 816-333-5663



Sustainability Aspects of Niles Garden

At Niles Home for Children


Organic - Niles garden, while not certified organic we try to follow the requirements for an organic garden. Organic means that we use remedies for controlling pests that are much less harmful to the environment and less harmful to the people who eat our produce. We use substances like Bacillus thuragensis which is a bacteria that eats worms that eat plants or diatomatious earth, the silica shells of ancient diatoms whose razor sharp edges slice into the insects bodies and dry them out.

No-Till Beds - It is said that a third of the world’s carbon could reside in the soil. The soil is a huge carbon sink that could hold the carbon from much of the carbon dioxide that is currently in the atmosphere causing global warming. Bynottilling we prevent the soil bacteria from eating carbon rich substances like glomalin and releasing CO2. We also add glomalin producing micorizzal fungi to the roots of plants that form associations with these fungi.

Honoring the Real Gardeners - In a handful of soil there are more organisms that there are people on earth. Through the interaction of these billions of “workers” soil is created and made healthy for plants. We must study the ecology of the soil in order to maximize the efforts of these tiny helpers. It behooves us to understand soil ecology and build and maintain healthy soil.

Nature Areas - We have a large understory area where native plants are being reintroduced so our residents, staff and visitors can see natural ecosystems in action. We also have a prairie plant area that attracts butterflies and beneficial insects including pollinators that help our garden plants reproduce.

Solar Waterfall - Although our pond is not a natural feature the attractive waterfall is powered by a solar panel atop our outdoor classroom gazebo. The panel demonstrates that power can be generated from sunlight, avoiding the use of fossil 
fuels.

Watering system - Our watering system minimizes the use of water for growing food. We use a thick straw mulch that holds the moisture in the soil while creating a rich environment for our soil organisms to operate. We also use drip tape that lets water seep out under the mulch where it won’t evaporate into the air.

Food in a Food Desert - Niles Home for Children is located in what has been called a food desert. In order to find fresh and nutritious food on sale, nearby residents must travel at least two miles. You can get liquor five blocks away. A high percentage of our neighbors must rely on public transportation so it is just not practical to shop where good food is available. To that end we have been offering a Tuesday afternoon market from 4 to 7 PM on our lawn at 1911 E 23rd Street.


We Demonstrate and Teach Sustainable Skills and Values - 
Our residents, staff, volunteers and visitors get to see a working garden that produces food for the community passing on skills and knowledge that makes us all more secure. Niles Home for Children, through our garden, offers volunteer opportunities, tours, workshops and internships to people in the larger community as well as to our youthful residents. 



See videos of our garden at http://www.youtube.com/organotill



Please let others know about us.


Marty Kraft 
816-333-5663





NILES HOME FOR CHILDREN – CES II newsletter

Niles Home for Children is a licensed, accredited day and residential treatment facility located in the urban core of Kansas City, MO. Its 127-year history of caring for troubled and at-risk children began in 1833 when an African-American bricklayer named Samuel Eason opened his heart and his home to orphaned neighborhood children. Over the years, Niles has evolved from an informal orphanage to a formal treatment program for children and youth suffering from mental and emotional illness, but the concept of “Home” is still central to what we do. Today, Niles serves about 150 youth annually, in three programs:


· Safe, intensive Residential Treatment for children in severe crisis;


· Day Treatment/Alternative Education for children whose disruptive behavior keeps them from succeeding in conventional classrooms;

· Substance Abuse prevention or treatment, depending on previous use.

The children in Residential Treatment, ages 7-17, suffer from acute depression, bi-polar disorder, PTSD and other mental and emotional illnesses. Most often, they have been profoundly traumatized by abuse, neglect or abandonment, and many of them have been removed from their homes by the State for their own safety.WithNiles’ multi-layered therapy and low staff-to-resident ratio, they can usually be released to a less restrictive environment in 3-12 months.



The Day Treatment children attend Niles Prep Behavior Management School in grades K-12. Typically, these youth are referred to Niles by public and charter schools because of their very disruptive behavior. Upon arrival, they are typically performing 2+ years below grade level, so academic remediation and integrated therapy in a supportive environment are both essential to success.





All these high-risk children are tested for substance use when they arrive and are assigned to either the prevention or the treatment program. All of Niles’ skilled and caring professionals work together to achieve the agency’s mission “to meet the mental health and educational needs of high-risk children and their families, empowering them to become confident and contributing citizens.”



~~


see also: 
http://KCNoTill.org/

THIS WEEK on KKFI 90.1 FM - KC's Community Radio





Dear Listener,


    As we approach the tenth anniversary of the day that has come to be known as 9/11, KKFI provides some very rich programming this week, that helps us gain  perspective on the past ten years and where it is leading us from here.   I don't mean to gloss over the loss of 3000 American lives that day, nor the 9/11 and a half's worth of American lives that were sacrificed in Iraq, for which 9/11 was offered as an excuse, nor the loss of hundreds of thousands of Iraqi lives that were lost, nor the millions of Iraqis that were converted to refugees, but I think its important to reflect on where  KKFI has been in the mix over the past decade. 

   When every other broadcast outlet in town was stenographing the Buschco claims of WMDS, KKFI was questioning, questioning, questioning.  Not only on Democracy Now!, but on many of our other fine programs as well.  Perhaps a more succinct way to put it:  If every broadcast outlet in the land, followed KKFI's (and other community radio station's) lead, those thousands of troops that we supported to death might still be alive.  This is the prime reason that I dedicate my life to KKFI and community broadcasting, it is indeed a matter of life and death.


TUESDAY

  • 9am     Tuesday morning on If You Love This Planet, Dr Helen Caldicott gets an update on the stricken Fukushima nuclear plant in Japan from Arnie Gundersen, a consultant with Fairewinds Associates in the US. We also hear from Japanese nuclear activist, Aileen Mioko Smith.
  • 6pm    Tuesday on Tell Somebody, Tom Klammer will talk to Sierra Club Water Sentinels Director Scott Dye about  Bannister Federal Complex deal - Faster Cleanup, or Just Dodging Superfund Status? 

WEDNESDAY  

  • 5am    Wednesday morning on the Pacifica Radio Archives' From the Vault this week is a ten-year retrospective of Pacifica’s 9/11 coverage, as it happened, and the pacific and progressive voices subsequently given safe harbor on Pacifica Stations in the time after the attacks. We begin with a montage produced by Pacifica Radio Archives one year after 9/11 – voices include Bertrand Russell, Howard Zinn, Dennis Kucinich, Gore Vidal, June Jordan, Michael Moore, Angela Davis, Thich Nhat Hanh, Mumia Abu Jamal, Cornel West, to name a few. Then, WBAI producer Michael Haskins recalls his journey to WBAI studios in the heart of the financial district in the midst of the attack, and former Pacifica producer and author Laurie Garrett muses on the events and consequences of 9/11, along with Gore Vidal, Noam Chomsky, Tariq Ali, Arundhati Roy, and others.
  • 7am   On your Wednesday Morning Buzz, I'll exploring 9/11 in music.  I'll be featuring some of the music I played ten years ago right after 9/11 on a Friday night show I did, called You Name It, as well as some of the music that has been written in response to 9/11.    Bruce Springsteen's The Rising, and Black 47's New York Town are two albums that come to mind.  Do you have any suggestions?
  • 9am   The legacy of Mahatma Gandhi continues in various ways in India. Gandhi had his flaws but as George Orwell wrote: “compared with the other leading political figures of our time, how clean a smell he has managed to leave behind.” Himanshu Kumar is a staunch proponent and practitioner of Mahatma Gandhi’s philosophy and techniques of non-violence and civil disobedience. He worked for almost two decades serving the poor in the Indian state of Chhattisgarh until he was driven out in 2009. He continues to publicize the situation in Chhattisgarh.  David Barsamian interviews him on Alternative Radio, Wednesday at nine.
  • 10am   Mark Manning features the music of the artists at the upcoming Crossroads Music Festival, on Wednesday Mid-day Medley from 10 to noon.
  • 12pm   Then on BOOKWAVES at noon on Wednesday, New York Times Op-ed columnist, Gail Collins discusses  her book, "When Everything Changed," about the changes in women's lives 1960 to the present.
  • 12:30pm - Then, on From Ark to Microchip, The Apocalypse is revealed in an upbeat musical composed and performed by Kansas City’s Black Crack Revue (BCR) featuring songs such as “Headed Toward Extinction,” “Dinosaur Breakfast,” and “666 Dub.”  This is a brand new version.
  • 6pm - A painfully shy Englishman is packed off to rural America for some rest and relaxation … only to find that the countryside isn’t quite as pastoral as he had imagined. Dina Waters, Johnny Galecki, and Paxton Whitehead star in The Foreigner by Larry Shue on LA Theatre Works, from six to eight Wednesday evening.

 THURSDAY

  • 9am    On Sprouts, Thursday morning at nine, we tour through outstate Missouri and conduct interviews at three locations of interesting one-of-a-kind businesses and little-known national landmarks.
  • 9:30am   Then, on Making Contact, who won the Egyptian Revolution?
  • 6pm   On The Heartland Labor Forum, Susan Sanders, on her  Pioneering Women series, interviews the only pilot left in the air after the 9-11 tragedy.  Also, a look at the Afghan War as it approaches it's tenth year.
  • 7pm   Shots in the Night radio theatre folks take over the Thursday Night Special.
  • 8pm   DJ Radionic (host of Seasoned Beats,heard on KKFI 12-5am Thursday) hosts The Local Showcase. 

 SUNDAY


 On Sunday September 11th, starting at 11am, KKFI will bring a special day of broadcasting on this tenth anniversary day.  The schedule is as follows:

  • 11am – Democracy Now!
  • 12pm – Pacifica Archives
  • 1pm - KPFK – 911's impact on U.S. foreign policy
  • 2pm - WBAI - The Culture of Fear and the Loss of Civil Liberties - Also, 2 and a half minute live reports from various events in NYC on 9/11 2011.
  • 3pm – KPFT- from the Bible belt..The Rise of the Religious Right post-9/11
  • 4pm – WPFW – The Pentagon, has the culture changed ? A debate about the lingering questions surrounding the attack on the defense citadel. Jazz legends weigh in musically on that fateful day.
  • 5pm – KPFA – hour one of debate – 9/11 Commission Report
  • 6pm - KPFA – hour two of debate – moderator Peter Phillips on The Science around the Twin Towers collapse
  • 7pm – KPFA – live phone calls from the nation moderated by Veronica Faisant

 (Our regularly scheduled Sunday programming, from Foolkiller Folk to Sunset Reggae, will return next week.) 


  I hope you can listen to most if not all of this special day of broadcasting, and as alluded to in the beginning of this epistle, I hope you can get as many people as possible to listen, because if the past ten years have taught us anything, its that we'd all be better off, if more people paid attention to and supported KKFI.

Stay tuned,


Mike Murphy
90.1FM KKFI
Kansas City Community Radio
http://kkfi.org

ON FACEBOOK:
 https://www.facebook.com/KKFI901FM



CLICK HERE for a KKFI PROGRAM GUIDE (printable .PDF file)

Eco-Radio Kansas City - "CAN THE EARTH SURVIVE ANOTHER CENTURY OF CAPITALISM?" - MONDAY, 6pm



MONDAYS @ 6pm on
KKFI 90.1 FM - KC's Community Radio Station







Can the Earth survive another century of Capitalism?

Time
Monday, September 5 · 6:00pm - 7:00pm

Location
90.1 FM KKFI Kansas City Community Radio http://kkfi.org/

Created By

ForEco-Radio Kansas City

More Info
Tune in to EcoRadio KC at 6 p.m. on Monday Labor Day , September 5th when Host Steve Mann explores the book ‘Work’, the capitalist pyramid and the underlying industrial civilization that is killing our home planet with the authors, the CrimethInc EX-Workers collective.

"After so much technological progress, why do we have to work more than ever before? How is it that the harder we work, the poorer we end up compared to our bosses? When the economy crashes, why do people focus on protecting their jobs when no one likes working in the first place? Can capitalism survive another century of crises? "

Can the Earth survive another Century of Capitalism?


http://crimethinc.com/books/work.html


Rosedale (ORGANIC) Farmers' Market - SUNDAYS - Noon to 3pm (KCK)


http://rosedalefarmersmarket.com/marketprofiles/
https://www.facebook.com/rosedalefarmersmarket


Word of the week: Askutasquash 
The English word "squash" derives fromaskutasquash (a green thing eaten raw), a word from the Narragansett language (http://en.wikipedia.org/wiki/Squash_(plant))
The cultivation of squash goes back 8,000-10,000 years - and it's still delicious!





  • Eggplant
  • Okra
  • Tomatoes
  • Peppers
  • Cucumbers
  • Watermelon
  • Cantelope
  • Peaches (depending on availability)
  • Carrots
  • Turnips
  • Onions
  • Zucchini
  • Yellow Squash
  • Herbs
  • Honey
  • Local farm eggs
  • Homemade bread
  • Baked goods
  • Vegetable transplants
  • Flower transplants
  • All natural body products
Get there early to have your pick of produce!


Market location

The Rosedale Farmers Market is located in the parking lot of Southwest Blvd Family Health Care Center, at the intersection of Southwest Blvd and Rainbow Blvd.  Our exact address is 340 Southwest Blvd, Kansas City, KS 66103.

Double Benefits for SNAP & Senior Farmers Market Nutrition Program (SFMNP) customers!

The Rosedale Farmers Market is part of the Beans&Greens program,which aims to solve a piece of local food insecurity by making healthy local produce more accessible and affordable.

Become a fan of Beans&Greens on Facebook!

*SNAP is the official name for the Vision Card and Missouri EBT.


Visit the Rosedale Farmers Market and get to know YOUR farmers!

Featured at the market this week...


Vegetable pick of the week:  Squash


Last week's recipe is available online:  Okra



Summer crafts with Erin


Members of the Junior League of Kansas City will be at the market volunteering this Sunday - be sure to talk to them about the work they do!


KC Organics & Natural Market - SATURDAYS at Minor Park




“Uniquely nestled in a beautiful park, On the grass and Under the trees!” – Just East of Holmes on Red Bridge Road (about 111th St), Kansas City, MO (one mile south of I-435 at Holmes Road)

KC Organics & Natural Market at Minor Park


View Larger Map

www.KCORGANICS.com 




Saturdays, 8 am—12:30 pm, May 7th—October 15th – Come visit us in the park!Our family farmers offer organic produce that is fresh-picked and locally-grown, natural specialty and Heritage meats, honey, mushrooms, edible flowers, herbs, grains, artisan breads, cereals and pies, fresh eggs, freshly-brewed “FT” coffee & more. We continue to pioneer ECOPRODUCTS, with the highest organic-content handmade bar soaps & body care items, woodcrafts, candles, artisan natural-stone custom jewelry, and much more. We are a “Fair Trade” Market, with occasional Gourmet Chefs demos featuring KC’s up and coming talent and Live and Local “Organica Music.”
Please visit our website and join our email list
via KCOrganics (a) yahoo.com, for special events;
or call 816-444-FOOD(3663).
(In cooperation with the KCMO Parks and Recreation Department)

Brookside Farmers' Market - FOOD * FLAVOR * FUN - September 3, 2011




Here's what's fresh at the market this week:

NUTRESSANT
We've got a new batch of FOOT CREAM with is also an excellent cuticle cream for all you gardeners........your hands need some soothing healing and we can help.
It has Eucalyptus and Peppermint Essential Oils which are heavenly. John and Sandy

GREEN DIRT FARM
Aged and fresh sheep's milk cheese ... tangy sheep's milk yogurt ... maybe even some 100% grass-fed lamb. Our plan is to have it all for you this Labor Day Saturday, but we won't know for sure until Friday. So check our Facebook page --  http://facebook.com/greendirtfarm-- on Friday afternoon for particulars. Hope to see you at the market as we kick off the long weekend!

Red Ridge Farms
Time to dig some sweet potatoes! We'll also have a few more tomatoes, potatoes, onions, ALL KINDS of squashes- summer and winter, beautiful okra, cucumbers of course!, sweet and hot peppers, pumpkins great for pie, a few flowers, basil, garlic, pickles, relish, maybe some eggplant, and whatever else is looking good! See you Saturday!

Bear Creek Farms

Wow, can it possibly be Labor Day weekend already? Part of me thinks this has been the longest, hottest summer ever, while the rest of me thinks it was just yesterday we were planting seeds in the greenhouse for this summer's vegetables. With the heat and dry back this week I'm just hoping a cool fall is right around the corner.

This week at market we'll have the last of the asparagus, FIGS (not many so if you want any come early), same for tomatoes, tons of eggplant, zucchini, and cucumbers, kale, chard, winter squash, garlic, onions, potatoes, cowpeas and more.

Hope to see you Saturday - and Happy Labor Day!

Lonnie and Jeanna

BLUE DOOR FARM:
Is in the house!!! Or at least at the market. :) I'll have more of those lovely japanese eggplant, snacking/pickling cucumbers, sweet banana peppers and loads of lovely purple potatoes. See you all Saturday!

OISHII STUDIO SWEETS
This week at the market we have Rosemary Caramel Lollipops along with a variety of our chewy caramels including the Sea Salt, Rosemary, Spicy Pecan, Chocolate “Baileys” Caramels and maybe a surprise or two! On the baked good side of things this week I will have our Traditional Scottish Shortbread, Lemon Shortbread, and Lemon-Blueberry Pound Cake. Don’t forget our hand-printed aprons, t-shirts and NEW bags.

Bread of Life Bakery

Hi All at Brookside!
Hoping this labor day weekend will be full of friends, family and fun for everyone! Our Bread of Life Jalapeno bread is a wonderful addition to a family get together, paired with some fresh salsa to dip the loaf in. YUM!
If anyone needs Gluten Free Hot Dog or Hamburger buns we are taking orders for Saturday. We will be baking them Friday so let us know by 10:00 Friday and we can have those for you. Gluten Free cookies, blondies, brownies and granola bars can be ordered also. Sweet Sisters Bakery 816-669-1310.
Our Market Burritos and Quiches will be at market so.... come by for breakfast and stock up on all those market goodies for the holiday weekend!
Have a SAFE and FUN weekend!
Kathy, Chris and Josiah

Stony Crest Urban Farm
Rodger Kube & Diane Hershberger
We have lots of good food for Labor Day Weekend eating! Cucumbers. Eggplant. Colorful Cherry & Sweet Grape Tomato "Snack Baskets". Sweet Candy Onions. Peppers of all types - Colorful Bells, Sweet Italian, Banana, Chili/Anaheim & Jalapeno. Squashes - Yellow. "Sunburst" Patty Pans, Zucchini, Acorn & Butternut. Limited supply of tomatoes. Need ideas for something simple & fresh to take to that picnic? Check out the Seasonal & Simple Cookbooks compiled specifically for Missouri & Kansas by the MO Extension Service.


From the Gibbs Road Community Farm/Cultivate Kansas City (formally KCCUA)

We’ll be at market this week!
We’ll bring lots of summer goodies including our new favorite summer squash. Cucumbers, eggplant, okra, edamame, sweet and hot peppers. We’ll also have lots of basil and fresh herbs. Nice butternut and spaghetti squash, O’Henry and NC Japanese sweet potatoes and lots of Irish potatoes, too. Beets, carrots, leeks, scallions and tomatillos. We’ll have some greens, too, like Swiss chard, Funky Fresh stir-fry mix, sweet potato greens and ARUGULA! We’ll grab some squash blossoms and baby squash so you can.
See you there!




Brookside Farmers Market is open Every Saturday from 8am – 1pm
63rd & Wornall (KCMO)

Website: 
www.farmerscommunitymarket.com

Blog: www.brooksidemarket.blogspot.com
Facebook: www.facebook.com/BrooksideFarmersMarket


For info on the market or to sign up for our newsletter, go to:
fcminfo (a) farmerscommunitymarket . com