The Eat Local (& Organic!) Dining Card entitles members of the Kansas City Food Circle to a one-time 10% discount at some of the best sustainably sourcing restaurants in the Kansas City Area. They were invited to join our program because of their public commitment to sourcing ingredients from local, organic, free-range farmers. We meet with them several times throughout the year for updates to their list of farmers.
To become a member, click here.
This week's featured Restaurant is canihaveabiteinc.com.
canihaveabite™ is rooted in the belief that food is our best medicine and that is possible to transform your health simply by eating foods that nourish the body. We believe that by understanding the source of your food – how it was grown/raised, how it was processed, how it was prepared – is the key to good health.
We believe in real food and eat the spectrum of choices. And, when it comes to food, we never see limitations; we see new ways of creating. So we prepare dishes that are both vegan and vegetarian. Dishes that are gluten free, dairy free and allergy free. We prepare dishes with local grass fed meats and pasture raised chickens. We use goat cheese, sheep’s milk cheese and raw milk cheese. We use pasture raised eggs and real butter. We talk to the farmers. We can tell you the story behind every dish, from the raw ingredients to the final deliciously distinctive product. We joyfully taste and test every dish that is prepared. We love what we do, and it shows.
We offer Weekly Bites
Weekly breakfast, lunch, and dinner menus made from local and organic ingredients. The dinner menu consists of 2 soups, 2 entrees, 2 bean/grain dishes, 2 vegetable dishes and one bonus sweet bite. The lunch menu consists of 3 choices – pizza, seasonal soup & salad and our signature vegan “hipster” wrap. The breakfast menu consists of our signature granola, quinoa with fruit compote, and a weekly rice dish. All dishes are gluten and dairy free.
http://convenientlynatural.com/?page=home_landing
