Hey hey hey,
Hope everyone spent the weekend stuffing themselves with the swiss chard, goat cheese, sprouts, and other delights from last week's market! Summer is upon us and June is bearing down! Things haven't been too terribly hot, yet. But it's coming. Indeed, spring sprang sprung it's way out of here, and some delicious produce will go with it. So we take this opportunity to remind you of the splendor of the spring greens (images above are clickable for larger format) that are still going strong.
An Urban-Organic Farm & Market
Celebrating Local Food, Culture, and Community