20110122 - blue bird bistro - Farmers' Table

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saturday, january 22, 2011 menuFarmers' Table

start with an aperitif and hors d'oeuvres as you
mingle and visit with some of our local farmers
Rick and Anita of Beau Solais farm in Hughesville, Missouri
and Tasha of Peas on Earth urban farm in Kansas City, Missouri

be seated for five courses of all local culinary delight
6pm to 9pm
special seating at 7:45pm for anyone wanting to dine with the farmers

Campo Lindo Farm chicken and Nature's Choice Farm rosemary accented Thane Palmberg Farm sweet potato dumplings

Busy Bee Acres Farm apple soup

Peas on Earth pickled green tomato and Most Wanted gin martini sauce with Beau Solais Farm oyster mushrooms over New Grass Bison tenderloin

Cal-Ann Farm fresh herb salad tossed in aSomerset Ridge Oktoberfest white wine splash

finish with Nature's Choice Farm chestnut andGreen Hills Harvest Dairy milk ricotta cheese cake

vegetarian option - $45
wine pairing - $20


local booze, house infused
$5 martinis $4 wines $2 beers 1/2 price appetizers
in the bar 2pm to 7pm monday through friday


menu posted to http://wednesdaynight.bluebirdbistro.com

blue bird bistro

1700 Summit, KCMO



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